Thursday, December 27, 2012

Kitchen "Eric's Clarity Apple Butter"

 


Hello! This is my recipe called Eric’s clarity apple butter!

Tools: measuring spoons and cup, deep saucepan, water bath, knife, cutting board, wood spoon, jar, and of course fire.


Ingredients:
7 Organic Pink Lady Apples
3 cups of water (750 ml)
¼ cup brown/white sugar mixed (59 ml)
½ tsp vanilla (2.5 ml)
¼ tsp almond extract (1.25 ml)
½ tsp organic cinnamon (2.5 ml)
Dash of nutmeg and salt
1 Star Anise
1 cinnamon stick
* ¼ lemon for water bath

1. In a deep saucepan pour water and bring to a boil.
2. Prepare the apples by pealing the rind and removing the core.


(Place them in the water bath until all of the apples are prepared.)


3. Add all of the ingredients into the deep saucepan of boiling water.
Reduce heat to a medium for approximately 45 minutes.


4. Once reduced to a sauce like consistency, it is done!


I think cooking had more of a magical flare in the before times. When wizards made potions and herbs man created a remedy that naturally but mystically caused an altered state of being. Eating organic definently helps in clarifying ones body. May your cooking creations be magical!

Thank you very much!
Eric M. Rangel

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